Sunday, December 4, 2011

BRUNCH WITH BINGO: LIDIA'S ITALY IN AMERICA - A DELICIOUS GIVEAWAY

 WELCOME TO BOOKIN' WITH BINGO'S
"BRUNCH WITH BINGO DAY"
I AM EXCITED TO ANNOUNCE THIS SUNDAY'S
   BINGO BRUNCH BOOK CHOICE IS....
GIVEAWAY ENDED
LIDIA'S ITALY IN AMERICA
150 Fun, Flavorful Recipes from All Parts of America
BY LIDIA MATTICCHIO BASTIANICH

ABOUT THE BOOK:
Shifting the spotlight from Italy to the United States, Lidia brings viewers on a road trip into the heart of Italian-American cooking. Join Lidia as she crosses the country to talk with fishermen, chefs, farmers, butchers, families, and entrepreneurs to learn more about the rich and diverse development of Italian American culture. This new series explores the enduring role food has played in the creation of the Italian-American identity by celebrating the ways in which Italian immigrants adapted the traditional cuisine of their old homeland to fit the new.


ABOUT THE AUTHOR:
Lidia Matticchio Bastianich was born in Pola, Istria on the northeastern coast of the Adriatic Sea. She is a cookbook author, restaurateur, and one of the best-loved chefs on television. Cookbooks include her latest, Lidia's Italy--a companion book to her new television series, Lidia's Family Table, Lidia's Italian-American Kitchen, Lidia's Italian Table, and La Cucina di Lidia. She is also founder and president of Tavola Productions, which produces quality broadcast shows, like Lidia's Italy.

Lidia is the chef/owner of acclaimed New York City restaurants Felidia, Becco, Esca and Del Posto as well as Lidia's in Pittsburgh and Kansas City. Along with her son Joseph, Lidia produces award-winning wines at the Bastianich and La Mozza wineries in Friuli and Maremma. With her daughter, Tanya Bastianich Manuali, and Shelly Burgess Nicotra, she heads an exclusive travel company that implements excursions to Italy that combine gastronomy with art history.
Lidia stays active in community service on behalf of the James Beard Foundation and Public Television. More information can be found on her website: www.lidiasitaly.com. Her signature line is 'Tutti a tavola a mangiare!' meaning, 'Everybody to the table to eat!' This simple phrase epitomizes Lidia's true recipe for success.

To read more about this fascinating lady's life, visit her "bio" on her website HERE! 

A RECIPE FROM LIDIA'S ITALY IN AMERICA:
 
ITALIAN AMERICAN MEATLOAF
Polpettone 

"One would think that meatloaf is very American, but its origins are actually in a German colonial dish of minced pork mixed with cornmeal. Italians serve it a lot as well, and in this rendition the cultures blend deliciously with the addition of a pestata, a paste of carrots, celery, and onions. Not only does the meatloaf taste delicious, but it is foolproof, moist every time. The leftovers reheat as if just cooked, and Italians love to serve it with roasted potato wedges."

INGREDIENTS:
2 cups cubes of country bread with crust
1 cup milk
2 medium carrots, cut into chunks
1 medium onion, cut into chunks
2 medium stalks celery, cut into chunks
1½ pounds ground beef
1½ pounds ground pork
1 bunch scallions, trimmed and chopped
1 cup grated Grana Padano or Parmigiano-Reggiano
1 cup marinara sauce or pureed canned tomatoes,
½ cup chopped fresh Italian parsley
2 teaspoons kosher salt
1 teaspoon dried oregano
2 tablespoons extra-virgin olive oil 

DIRECTIONS:
Preheat the oven to 375 degrees F.

Put the bread cubes in a medium bowl, and pour the milk over them. Let the bread soak until it is soft. Meanwhile, combine the carrots, celery, and onion in a food processor, and pulse to make a fine- textured paste or pestata.

When the bread is soft, squeeze out the excess milk and put the bread in a large mixing bowl. Mix the pestata, ground meats, scallions, grated cheese, marinara sauce, parsley, salt, and oregano with the bread, using your hands to distribute all of the ingredients evenly. Oil a 10- by- 15- inch Pyrex or ceramic baking dish with the olive oil. Form the meat mixture into a loaf in the oiled pan.

Place in the oven, and bake until browned and cooked through (the center of the meatloaf should read 165 degrees F on an instant- read thermometer), about 1 hour and 15 minutes. Let cool for 10 minutes before slicing.
GIVEAWAY

I AM THRILLED TO FINALLY HAVE A
LIDIA BASTIANICH COOKBOOK TO GIVE
AWAY TO A LUCKY FOLLOWER
 
--U.S. RESIDENTS ONLY
--NO P. O. BOXES
---INCLUDE YOUR EMAIL ADDRESS
IN CASE YOU WIN!
--ALL COMMENTS MUST BE SEPARATE TO
 

COUNT AS MORE THAN ONE!

HOW TO ENTER:

+1 ENTRY: COMMENT ON WHY YOU WOULD WANT TO WIN LIDIA'S ITALY IN AMERICA COOKBOOK FROM WHAT YOU LEARNED ABOVE,  AND DON'T FORGET YOUR EMAIL ADDRESS

+1 MORE ENTRY: COMMENT ON SOMETHING INTERESTING YOU FIND AT LIDIA BASTIANICH'S WEBSITE HERE

+1 MORE ENTRY:
BLOG AND/OR TWEET ABOUT THIS GIVEAWAY AND COME BACK HERE AND LEAVE ME YOUR LINK

+1 MORE ENTRY: COMMENT ON ONE CURRENT GIVEAWAY YOU HAVE ENTERED ON MY BLOG. IF YOU ENTERED MORE THAN ONE, YOU MAY COMMENT SEPARATELY ON EACH IN ORDER TO RECEIVE EXTRA ENTRIES 
GIVEAWAY ENDS AT
6 PM, EST, DECEMBER 29
GOOD LUCK!
 

170 comments:

debbie said...

I bet this would be a very good cookbook. I have enjoyed watching her shows in the past. I would love to try the recipes.
twoofakind12@yahoo.com

debbie said...

I entered liver let die.
twoofakind12@yahoo.com

debbie said...

I entered kill alex cross.
twoofakind12@yahoo.com

debbie said...

I entered to catch a leaf.
twoofakind12@yahoo.com

debbie said...

I entered who do, voodoo.
twoofakind12@yahoo.com

Joan said...

I love to watch Lidia on PBS. I want to try this meat loaf recipe as it sounds delicious and I've been experimenting with different meat loaves lately. I like that this book has more Italian American recipes in it as it sounds like the ingredients will be easy to find.

Joan said...

I went to Lidia's website and found it interesting that she has her own line of pasta sauces now.

Joan said...

I tweeted and here's the link:

https://twitter.com/#!/southerncooker/status/143278370887708672

thanks for the giveaway

Joan said...

I also entered Paula Deen's Southern Cooking Bible Giveaway.

Pat L. said...

Since I drool when I watch her cook on t.v. would love to be able to make some of her recipes.

patoct@yahoo.com

Pat L. said...

I did not know that she had her own line of pasta sauces. Good to know.

patoct@yahoo.com

Pat L. said...

I entered Alex Cross.

patoct@yahoo.com

Pat L. said...

I entered Paula Deen.
patoct@yahoo.com

Pat L. said...

Entered Marg. Maron giveaway.

patoct@yahoo.com

Pat L. said...

Entered The Next Always.
patoct@yahoo.com

Suburban prep said...

I know that this is a book that my husband has wanted for a bit. We saw her on TV. My husband is Italian and the recipes that she showed were ones that he grew up with.
msgb245 at gmail dot com

Suburban prep said...

That she has a posting on her blog regarding salt cod.

Suburban prep said...

I entered the 1225 Book for Debbie Macomber.

lag123 said...

I love Italian food and would like to learn how to cook it..

lag110 at mchsi dot com

Unknown said...

I would love to win this cook book for my mother-in-law for Christmas. She loves to cook. Please enter me in contest. Tore923@aol.com

Carol N Wong said...

I love Lidio's TV show. She always adds so much to the preparation of the recipe with tidbits of information and a great enthusiasm for food.

CarolNWong(at)aol(dot)com

Carol N Wong said...

From her site, I watched her video about getting time to eat together. With me, it is the more the merrier. Now that I am so far away from all of my relatives, I really miss great big family dinners.

CarolNWong(at)aol(dot)com

traveler said...

A cookbook I would treasure. saubleb(at)gmail(dot)com

traveler said...

I entered The Next Always. saubleb(at)gmail(dot)com

traveler said...

I entered Paula Deen's cookbook. saubleb(at)gmail(dot)com

traveler said...

I entered Marg. maron giveaway. saubleb(at)gmail(dot)com

traveler said...

Love the website filled with info and her pasta sauce. saubleb(at)gmail(dot)com

traveler said...

I entred To Catch a Leaf. saubleb(at)gmail(dot)com

traveler said...

I entered Who do Voodoo. saubleb(at)gmail(dot)com

traveler said...

I entered Fern Michael's giveaway. saubleb(at)gmail(dot)com

Carol N Wong said...

I entered the giveaway for
'Paula Deen's Southern Cooking Bible'.


CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
'Three Day Town'.


CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
'Murder of a Creped Suzette'.


CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
'Kill Alex Cross'.


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Carol N Wong said...

I entered the giveaway for
'The Jury'.


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Carol N Wong said...

I entered the giveaway for
'Sweet Revenge'.


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Sue Farrell said...

The meat loaf recipe sound soooo good and I like that it has all those vegetables hidden in it--I must try the recipe. I've watched Lidia on PBS several times and all her food just looks so good.
suefarrell.farrell@gmail.com

Carol N Wong said...

I entered the giveaway for
'Deadly Deals'.


CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
'Game Over'.


CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
"To Catch a Falling Leaf'.


CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
'The Best of Me'.

CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
'1225 Christmas Tree Lane'.


CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
'The Puppy Diaries (audio).


CarolNWong(at)aol(dot)com

Carol N Wong said...

I entered the giveaway for
'Dead Bolt'.


CarolNWong(at)aol(dot)com

Sue Farrell said...

On the author's website I discovered that she not only sells her cookbooks but also some great sounding sauces.
suefarrell.farrell@gmail.com

Carol N Wong said...

1st +5 Facebook Bonus


CarolNWong(at)aol(dot)com

Carol N Wong said...

2nd +5 Facebook Bonus


CarolNWong(at)aol(dot)com

Sue Farrell said...

I entered Liver Let Dle.
suefarrell.farrell@gmail.com

Carol N Wong said...

4th +5 Facebook Bonus


CarolNWong(at)aol(dot)com

Sue Farrell said...

I ented To Catch a Leaf
suefarrell.farrell@gmail.com

Sue Farrell said...

I entered Kill Alex Cross
suefarrell.farrell@gmail.com

Sue farrell said...

I entered Dead Bolt.
suefarrell.farrell@gmail.com

Sue Farrell said...

I entered the Fern Michaels giveaway.
suefarrell.farrell@gmail.com

Sue Farrell said...

I entered Paula Deen's Southern Cooking Bible.
suefarrell.farrell@gmail.com

petite said...

this special cookbook is for my daughter-in-law. She would love it. elliotbencan(at)hotmail(dot)com

petite said...

I entered to Catch a Leaf. elliotbencan(at)hotmail(dot)com

petite said...

I entered Fern Michael's giveaway. elliotbencan(at)hotmail(dot)com

petite said...

I entered The Next Always. elliotbencan(at)hiotmail(dot)com

petite said...

I entered Southern Cooking. elliotbencan(at)hotmail(dot)com

petite said...

I entered Who do Voo Doo. elliotbencan(at)hotmail(dot)com

petite said...

I entered Three Day Town. elliotbencan(at)hotmail(dot)com

petite said...

Her website is lovely and filled with great recipes. elliotbencan(at)hotmail(dot)com

mamabunny13 said...

I would love to try out her recipes!
mamabunny13 at gmail dot com

mamabunny13 said...

#3 +5 December Facebook
mamabunny13 at gmail dot com

mamabunny13 said...

On her website I found out she has her own line of pasta sauce and now I'v just gotta try it!
mamabunny13 at gmail dot com

mamabunny13 said...

I entered MURDER OF A CREPED SUZETTE
mamabunny13 at gmail dot com

mamabunny13 said...

I entered THREE-DAY TOWN
mamabunny13 at gmail dot com

mamabunny13 said...

I entered Paula Deen's cookbook
mamabunny13 at gmail dot com

mamabunny13 said...

I entered KILL ALEX CROSS
mamabunny13 at gmail dot com

mamabunny13 said...

I entered LIVER LET DIE
mamabunny13 at gmail dot com

mamabunny13 said...

I entered THE JURY
mamabunny13 at gmail dot com

mamabunny13 said...

I entered SWEET REVENGE
mamabunny13 at gmail dot com

mamabunny13 said...
This comment has been removed by the author.
mamabunny13 said...

I entered TO CATCH A LEAF
mamabunny13 at gmail dot com

mamabunny13 said...

I entered WHO DO, VOODOO?
mamabunny13 at gmail dot com

mamabunny13 said...

I entered BEST OF ME
mamabunny13 at gmail dot com

mamabunny13 said...

I entered 1225 CHRISTMAS TREE LANE
mamabunny13 at gmail dot com

rubynreba said...

I like Italian cooking and the recipes sounds great!
pbclark(at)netins(dot)net

rubynreba said...

+5 December facebook entry #1
pbclark(at)netins(dot)net

rubynreba said...

Entered Murder of a Creped Suzette
pbclark(at)netins(dot)net

rubynreba said...

Entered Paula Deen's Cooking Bible
pbclark(at)netins(dot)net

rubynreba said...

Entered Three Day Town giveaway
pbclark(at)netins(dot)net

rubynreba said...

Entered Kill Alex Cross giveaway
pbclark(at)netins(dot)net

rubynreba said...

Entered Liver Let Lie
pbclark(at)netins(dot)net

rubynreba said...

Entered To Catch A Leaf
pbclark(at)netins(dot)net

rubynreba said...

Entered The Jury
pbclark(at)netins(dot)net

rubynreba said...

Entered Sweet Revenge
pbclark(at)netins(dot)net

rubynreba said...

Entered Deadly Deals
pbclark(at)netins(dot)net

rubynreba said...

Entered Game Over
pbclark(at)netins(dot)net

rubynreba said...

Entered Who Do Voodoo?
pbclark(at)netins(dot)net

rubynreba said...

Entered The Best of Me giveaway
pbclark(at)netins(dot)net

rubynreba said...

Entered 1225 Christmas Tree Lane
pbclark(at)netins(dot)net

rubynreba said...

Entered Dead Bolt giveaway
pbclark(at)netins(dot)net

Anonymous said...

I love the idea that Lidia traveled the country blending Italian food into the American culture.

Westwardd [at] gmail [dot] com

Anonymous said...

Lidia has her own sauces for sale. I didn't know this.

Westwardd [at] gmail [dot] com

Anonymous said...

http://twitter.com/#!/Westwardd/status/143546473966075904


Westwardd [at] gmail [dot] com

Anonymous said...

I entered "LET'S GET COZY: MURDER OF A CREPED SUZETTE giveaway.

westwardd [at] gmail [dot] com

holdenj said...

Our household always enjoys Italian food! The book looks very interesting! Thanks!
JHolden955(at)gmail(dot)com

holdenj said...

I entered Liver Let Die
JHolden955(at)gmail(dot)com

holdenj said...

I entered Best of Me
JHolden955(at)gmail(dot)com

holdenj said...

I entered Who Do Voodoo
JHolden955(at)gmail(dot)com

holdenj said...

I entered Paula Deen
JHolden955(at)gmail(dot)com

holdenj said...

I entered Three Day Town
JHolden955(at)gmail(dot)com

holdenj said...

I entered Murder of a Creped Suzette
JHolden955(at)gmail(dot)com

holdenj said...

I entered Dead Bolt
JHolden955(at)gmail(dot)com

Tina said...

Maybe this will be the lucky way to win. One entry only....I'd love to have this book because my Dad (1st generation Italian immigrant)adored Lidia and watched her all the time - even when he was dying. The polpetonne looks like something he would have loved.

tbranco22 AT gmail DOT com

Helen L. said...

Always like a new cookbook.
gmapeony@yahoo.com

Helen L. said...

Lidia has several jarred sauces.
gmapeony@yahoo.com

Helen L. said...

entered Paula Deen giveaway.
gmapeony@yahoo.com

Helen L. said...

Entered Alex Cross.
gmapeony@yahoo.com

Helen L. said...

Entered Head Over Heels.
gmapeony@yahoo.com

Helen L. said...

Entered Paula Deen.
gmapeony@yahoo.com

Pat L. said...

Entered 1225 Christmas Tree Lane.
patoct@yahoo.com

Pat L. said...

Entered The Christmas Wedding.
patoct@yahoo.com

Karen T said...

Would love to learn from the master of Italian cooking.
lovesthemets@yahoo.com

Karen T said...

Found out she has spaghetti sauce marketed.
lovesthemets@yahoo.com

Karen T said...

entered Alex Cross.
lovesthemets@yahoo.com

Karen T said...

entered paula deen.
lovesthemets@yahoo.com

Karen T said...

entered Jill Shalvis.
lovesthemets@yahoo.com

Karen T said...

entered The Best of Me.
lovesthemets@yahoo.com

Karen T said...

Entered 1225 Christmas Tree Lane.
lovesthemets@yahoo.com

Karen T said...

Entered The Christmas Wedding.
lovesthemets@yahoo.com

Karen T said...

Found out she has spaghetti sauce marketed.
lovesthemets@yahoo.com

Anonymous said...

Always wanted to try some authentic Ital. recipes.

lrmegtom@gmail.com
Lynn Reilly

Anonymous said...

I would love to try her pasta sauces, didnt know she had them.
lrmegtom@gmail.com
Lynn Reilly

Anonymous said...

Entered Alex Cross giveaway.
lrmegtom@gmail.com

Lynn Reilly

Anonymous said...

entered Paul Deen's book.
lrmegtom@gmail.com

lynn Reilly

Anonymous said...

entered The Best of Me.
lrmegtom@gmail.com
Lynn Reilly

dag888888 said...

Exciting to learn that Lidia's restaurants are in NYC where we will be returning to visit again next year!

dag888888 said...

Entered Paula Deen giveaway!

dag888888 said...

Entered Kill ALex Cross giveaway

dag888888 said...

Lidia now has her own line of pasta sauce --- would love to try them!

bison61 said...

I love cookbooks and the meatloaf recipe sounds so good

tiramisu392 (at) yahoo.com

mamabunny13 said...

I entered DEADLY DEALS
mamabunny13 at gmail dot com

mamabunny13 said...

I entered GAME OVER
mamabunny13 at gmail dot com

holdenj said...

I entered the Cocoa Conspiracy.
JHolden955(at)gmail(dot)com

cman said...

I'd love to learn some new Italian recipes from it!

cman said...

The recipe of the day is:
Fried Mozzarella Sandwich Skewers.

mamabunny13 said...

I entered A Cookie Before Dying
mamabunny13 at gmail dot com

Misusedinnocence said...

Because I am always looking for new recipes to cook for my family and I have never heard anything but good things about her!

misusedinnocence@aol.com

Misusedinnocence said...

I entered the Nicholas Sparks giveaway.

misusedinnocence@aol.com

Misusedinnocence said...

The No Skillet Pasta Sauce on her website sounds yummy!

Anonymous said...

I would love to learn to cook authentic Italian Food.

lrmegtom@gmail.com

Lynn Reilly

Anonymous said...

I entered The Best of Me.

lrmegtom@gmail.com

Lynn Reilly

Anonymous said...

I entered Head Over Heels.

lrmegtom@gmail.com

Lynn Reilly

Anonymous said...

I entered The Best of Me.
lrmegtom@gmail.com
Lynn Reilly

holdenj said...

I entered You Might As Well Die.
JHolden955(at)gmail(dot)com

Benita said...

I would love to have this cookbook because I adore Lydia and watch her every chance I get. Your review is fabulous and just makes me want to try each recipe in this exciting cookbook, starting with the Polpettone.

bgcchs(at)yahoo(dot)com

Benita said...

I entered The Discovery of Jeane Barry.

bgcchs(at)yahoo(dot)com

Benita said...

I love the recipes on Lidia's website, especially the Spumoni.

bgcchs(at)yahoo(dot)com

holdenj said...

I entered A Spirited Gift.
JHolden955(at)gmail(dot)com

holdenj said...

I entered the Molto Batali giveaway.
JHolden955(at)gmail(dot)com

holdenj said...

I entered Debbie Macomber's Christmas Cookbook.
JHolden955(at)gmail(dot)com

rubynreba said...

Entered It's All About the Dress
pbclark(at)netins(dot)net

rubynreba said...

Entered Head Over Heals
pbclark(at)netins(dot)net

rubynreba said...

Entered The Fox Inheritance
pbclark(at)netins(dot)net

rubynreba said...

Entered A Cookie Before Dying
pbclark(at)netins(dot)net

rubynreba said...

Entered Christmas With Southern Living
pbclark(at)netins(dot)net

rubynreba said...

Entered You Might as Well Die
pbclark(at)netins(dot)net

rubynreba said...

Entered The Christmas Note
pbclark(at)netins(dot)net

rubynreba said...

entered Devvie Macombers Cookbook
pbclark(at)netins(dot)net

rubynreba said...

entered Endangered
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rubynreba said...

Entered Double Booked for Death
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rubynreba said...

Entered That Summer Place
pbclark(at)netins(dot)net

Anonymous said...

Am always happy to get a new cookbooks with great new recipes.

pattyb43coral@gmail.com

Patty B from NY

Anonymous said...

Entered Deb Macomber giveaway.
pattyb43coral@gmail.com

Patty B from NY

Anonymous said...

Entered Alex Cross.
pattyb43coral@gmail.com

Anonymous said...

Entered 1225 Christmas tree Lane.
pattyb43coral@gmail.com

Anonymous said...

entered the Christmas Wedding.
pattyb43coral@gmail.com

holdenj said...

I entered Crops and Robbers.
JHolden955(at)gmail(dot)com

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