An Olive Grove Mystery
BY KELLY LANE
ABOUT THE BOOK:
Eva Knox and her quirky Southern family are back in the second in the “intriguing”* culinary mystery series.
It’s the pits for the attendees of the annual Farm Family Fare in Abundance, Georgia, when olive oil farmer Eva Knox finds herself in the middle of a murder case…
Eva and the residents of Knox Plantation are oozing with excitement over the activities planned for the Farm Family Fare. The weekend event consists of two days of tours, exhibitions, music, tastings, and, most important, cooking demonstrations with celebrity chefs from the Chow Network. The enthusiasm, however, begins to dribble away after one of the star chefs goes missing—and is later found dead in the back of a refrigerated truck.
The scandal gets messier after the police discover that Eva’s sister Daphne spent the night with the victim right before he died, making her the prime suspect for his murder. It’s up to Eva, with the help of her other sister, Pep, and her best friend, Precious, to track down the real killer before Daphne finds herself squeezed into handcuffs…
INCLUDES RECIPES!
It’s the pits for the attendees of the annual Farm Family Fare in Abundance, Georgia, when olive oil farmer Eva Knox finds herself in the middle of a murder case…
Eva and the residents of Knox Plantation are oozing with excitement over the activities planned for the Farm Family Fare. The weekend event consists of two days of tours, exhibitions, music, tastings, and, most important, cooking demonstrations with celebrity chefs from the Chow Network. The enthusiasm, however, begins to dribble away after one of the star chefs goes missing—and is later found dead in the back of a refrigerated truck.
The scandal gets messier after the police discover that Eva’s sister Daphne spent the night with the victim right before he died, making her the prime suspect for his murder. It’s up to Eva, with the help of her other sister, Pep, and her best friend, Precious, to track down the real killer before Daphne finds herself squeezed into handcuffs…
INCLUDES RECIPES!
ABOUT THE AUTHOR:
Kelly Lane is the author of the Olive Grove Mysteries, which started with One Foot in the Grove.
She lives near Charlottesville, Virginia, and has worked as a writer,
editor, and public relations professional. An active member of Sisters
in Crime, she participates in professional writing groups and workshops.
Kelly enjoys a Southern, agrarian lifestyle that includes preparing
locally grown and artisanal foods for family and friends. At any given
time, Kelly’s pantry boasts more than a dozen kinds of olive oil,
including delicious Georgia varieties. She’d be hard-pressed not to
share with you a mouth-watering dish made with her favorite olive oils.
PRAISE FOR ONE FOOT IN THE GROVE BY KELLY LANE:
“An intriguing mystery and plenty of Southern
atmosphere.”—*Peg Cochran, national bestselling author of the Gourmet
De-Lite Mysteries
“Charming characters and an atmospheric Southern setting make this a tasty debut for food cozy aficionados.”—Library Journal (starred review)
“[A] great new series about a town full of Southern charm, and more than its share of locals who love to gossip.”—RT Book Reviews
“Readers will be chomping at the bit to discover the real killer…Contain[s] mouth-watering recipes from the author, a real olive oil specialist.”—Suspense Magazine
“Quirky characters and broad humor enliven this Southern belle mystery, and suspense keeps the reader guessing.”—Gumshoe Reviews
“Charming characters and an atmospheric Southern setting make this a tasty debut for food cozy aficionados.”—Library Journal (starred review)
“[A] great new series about a town full of Southern charm, and more than its share of locals who love to gossip.”—RT Book Reviews
“Readers will be chomping at the bit to discover the real killer…Contain[s] mouth-watering recipes from the author, a real olive oil specialist.”—Suspense Magazine
“Quirky characters and broad humor enliven this Southern belle mystery, and suspense keeps the reader guessing.”—Gumshoe Reviews
GIVEAWAY
THANKS TO KAYLEIGH AND THE FOLKS AT
BERKLEY PRIME CRIME AND PENGUIN BOOKS,
I HAVE ONE COPY OF
COLD PRESSED MURDER
COLD PRESSED MURDER
TO GIVE AWAY TO A LUCKY READER
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IN CASE YOU WIN!
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COUNT AS MORE THAN ONE!
HOW TO ENTER:
+1 ENTRY: COMMENT ON WHAT YOU READ ABOVE ABOUT COLD PRESSED MURDER THAT MADE YOU WANT TO WIN THIS BOOK, AND DON'T FORGET YOUR EMAIL ADDRESS
+1 MORE ENTRY: BLOG AND/OR TWEET ABOUT THIS GIVEAWAY AND COME BACK HERE AND LEAVE ME YOUR LINK
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GIVEAWAY ENDS AT
6 PM, EST,MARCH 31
GOOD LUCK!
71 comments:
I find it so fascinating that olives are a crop in the South. Thanks for reminding me about this series, would love to win!
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A captivating cozy. saubleb(at)gmail(dot)com
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This is a very interesting cozy. elliotbencan(at)hotmail(dot)com
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A new author/series that sounds intriguing!
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The Knox Plantation sounds like an interesting place.
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Murder at a Georgia plantation, sounds intriguing. Thanks for the giveaway.
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The book sounds like a simple but compelling read. Good for one of the last cold weeks as a must read.
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I like these culinary mysteries.
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There are a lot of olive groves in my area and olive oil artisans, too. I love to try all of the different flavors. We don't have the murders, fortunately. But, I love to read about them in your cozies that you offer up.
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